Heart vintage cake
A romantic two-tier heart-shaped wedding cake, inspired by classic vintage cake designs and made to add a beautiful touch of elegance to your special day.
The Heart Vintage Cake features 8-inch and 6-inch heart-shaped tiers, each made with five layers of light and buttery Madeira sponge, filled with smooth buttercream and a delicious layer of apple and raspberry jam.
Finished in soft ivory and gold, the cake is decorated with beautiful vintage-style piping, delicate bows and elegant pearl details. The heart-shaped tiers add a lovely romantic touch, while the intricate piping gives the cake its timeless vintage charm.
Ingredients
Ingredients: Vanilla Sponge [Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Raising Agents (Disodium Diphosphate (E450i), Potassium Carbonates (E501), Sodium Hydrogen Carbonate (E500ii)), WHEAT Starch, Emulsifiers (Mono-And Diglycerides Of Fatty Acids (E471), Sodium Stearoyl-2-Lactylate (E481)), Whey Powder [MILK], Modified Starch, Rapeseed Oil, Salt, WHEAT Gluten, Stabilisers (Sodium Carboxy Methyl Cellulose (E466), Guar Gum (E412)), Natural Flavouring], Sugar, Vegetable Oil, Water, Glucose Syrup, Fully Hydrogenated Vegetable Fat, Skimmed MILK Powder, Flavouring, Emulsifier: Polysorbate 60, Preservative: Potassium Sorbate, Acidity Regulator: Disodium Phosphate, Butter, EGG, Rapeseed Oil, Sugar, Apple Purée, Glucose Syrup, Raspberry Purée, Gelling Agent: Pectin; Natural Flavour, Colour: Anthocyanin; Acidity Regulators: Citric Acid, Trisodium Citrate, Dextrose; Corn Starch; Sugar; Thickener: E414; Glazing Agent: E903; Colours: E129, E102, E110, E171, E172, E102, E110, E129, EGG Yellow Colour: Tartrazine, Ponceau 4R (Or) Colour: E102, E124, Vanilla Essence (Water, Flavouring, Colour: Plain Caramel), Lemon Compound (Sugar, Water, Glucose Syrup, Glucose-Fructose Syrup, Acid (Citric Acid), Lemon Juice Concentrate (4%), Citrus Fruit Cells, Orange Juice Concentrate, Acidity Regulator (Trisodium Citrate), Gelling Agent (Pectin)), Baking Powder, Raising Agent: Sodium Hydrogen Carbonate E500. For allergens, see ingredients in bold
Allergy Advice
Produced on site that handles GLUTEN (including WHEAT), MILK, EGG, SOYA, SESEAME, MUSTARD, CELERY, SULPHITES, PEANUTS, NUTS and FISH
Nutrition
| Nutrients | Value/100g |
|---|---|
| Energy kJ | 1999 |
| Energy kcal | 480 |
| Fat | 32g |
| Saturates | 12g |
| Sugars | 30g |
| Salt | 0.52g |
| Carbohydrate | 44g |
| Protein | 3.5g |