Molten Lava Cake
Ingredients
Ingredients: Brown Sugar (Sugar, Cane Molasses), Sugar, WHEAT Flour (GLUTEN) (Calcium Carbonate, Iron, Niacin, Thiamin), Cocoa Powder, Pasteurised Whole EGG Powder, Rapeseed Oil, Whey (MILK) Powder, Raising Agents [E450(i), E500(ii)], Dextrose, Salt, Stabiliser (Xanthan Gum), Dark Choc Chip (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring. Dark Chocolate Contains Minimum Of 39.1% Cocoa), Butter, Double Cream (Butter MILK (68%), Vegetable Oil (Fully Hydrogenated Palm Oil, Coconut Oil, Palm) (30%), Modified Corn Starch, Emulsifier (Sucrose Esters Of Fatty Acids, Mono-And Diglycerides Of Fatty Acids), SOYA Lecithin, ButterMILK Powder, Thickeners (Guar Gum, Locust Bean Gum)), Water, Rapeseed Oil, Dark Choc Flavour (Sugar, Palm Oil (Palm Oil, Fully Hydrogenated Palm Oil), Fat Reduced Cocoa Powder (11%), Whey Powder (MILK), Emulsifiers: Polyglycerol Polyricinoleate, SOYA Lecithin; Flavouring), Glucose, Sugar, Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring, Baking Powder, Beef Gelatine (Halal). For allergens, see ingredients in bold
Allergy Advice
Produced on site that handles GLUTEN (including WHEAT), MILK, EGG, SOYA, SESEAME, MUSTARD, CELERY, SULPHITES, PEANUTS, NUTS and FISH
Nutrition
| Nutrients | Value/100g |
|---|---|
| Energy kJ | 1901 |
| Energy kcal | 455 |
| Fat | 26g |
| Saturates | 12g |
| Sugars | 41g |
| Salt | 0.62g |
| Carbohydrate | 49g |
| Protein | 4.4g |